Sides, Soups & Salads
Vegan Canh Chua: Vietnamese Sour Soup to Serve With Banh Mi
A plant-based canh chua for 4: tamarind, pineapple, tomato, okra and tofu in a bright sweet-sour broth, with substitutes for hard-to-find herbs and stems.
#tamarind soup with tofu and pineapple
Sides, Soups & Salads